Exquisite Flavors
Restaurants & Culinary Delights
From candlelit fine dining at GAR Elysian to authentic local amala and evening suya by the fire, savor wholesome meals prepared with organic ingredients.
GAR Elysian Fine Dining
Breakfast: 7:00 AM – 10:30 AM | Dinner: 6:00 PM – 10:00 PM
An upscale dining sanctuary with ambient mood lighting, white linen tables, and mastercrafted culinary creations blending international gastronomy with Nigerian flavors.
Make a Dining Reservation via WhatsApp
Reservations for lunch & dinner are confirmed promptly by our resort maître d'.
A Taste of Grace
GAR Elysian Fine Dining Menu
Starters & Appetizers
Smoked Catfish Chowder
Chef ChoiceRich coconut broth with garden herbs and crushed peppers
₦4,500
Elysian Garden Salad
Crisp organic greens, avocado, toasted walnuts, and honey-mustard vinaigrette
₦4,000
Mains & Chef Specialties
Herb-Crusted Grilled Salmon
Chef ChoiceServed with garlic mashed potatoes and sautéed asparagus
₦16,500
Braised Beef Short Ribs
Slow-cooked in savory red grape reduction with jollof risotto
₦14,000
Truffle Mushroom Penne
Wild forest mushrooms in a velvety cream sauce with shaved parmesan
₦10,500
Desserts & Sweet Finishes
Warm Chocolate Lava Cake
Molten center served with Madagascar vanilla gelato
₦4,500
Passion Fruit Panna Cotta
Silky Italian custard topped with tangy passion fruit glaze
₦4,000
Refreshing Beverages & Mocktails
Chapman Supreme (GAR Signature)
Chef ChoiceTraditional Nigerian mocktail with aromatic bitters, cucumber, and citrus
₦2,500
Fresh Hibiscus Zobo Infusion
Brewed with ginger, cloves, and natural pineapple juice
₦2,000